Using a Quick Service Food and Beverage salespoint is just like using any basic Salesware salespoint: items are selected for the sale (generally via a touchscreen interface or keyboard), modified as needed to reflect the appropriate line item quantities or discounts and finalized via credit card swipe or other forms of payment entered on the Finalize dialog. Depending on item and hardware configuration, remote printers may be utilized at the time of sale to print orders to kitchen or expeditor printers, for instance, and cash drawers may be configured to pop after finalizing the sale. Consult basic Salesware module documentation for further information on the fundamentals of Sales. For more specific information on Quick Service Food and Beverage-related sales, see the following sections of the Food Service document: